Tag Archives: setlunch

Eccellente pasto!Italian food at its best!

I can keep waxing eloquent about Italian cuisine, one of my favourite global cuisines. Across India, there are a few places that serve really good Italian fare, but La Terrazza at Hyatt Regency Pune, bowled me over completely.

The decor and ambience beckons you immediately. The place exudes warmth in abundance. We were seated on a corner table with a nice view.

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The set menu for lunch seemed fairly exhaustive. And given the options, it was value for money too. Salad, soup, Pasta/pizza and a veg or non veg main course and of course dessert. An extremely generous menu, I thought this was.

Our Mushroom broth with porcini mushroom and chicken arrived. Aesthetically served. Piping hot, just the way I love it. And the aroma of the mushrooms filled my nostrils. Comforted me, instantly. A few sips and I enjoyed the well-balanced flavourful soup thoroughly.

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My Mesclun salad (with olive, sundried tomato, parmesan shaving and balsamic dressing) was light and palate-tingling. Fresh and robust flavours oozed out of the high quality ingredients. Full marks here too.

Our potato gnocchi with AOP(aglio olio e pepperoncino) sauce and liberal amount of chicken was delightful. The chef recommended the sauce and we loved it. It complimented the creamy potato gnocchi. An artful pairing this was.

Not  a single dish was heavy and made us experience discomfort. Each morsel was being relished by us. The staff was attentive and the service warm and unobtrusive.

The grilled chicken with creamy polenta was the perfect choice. Succulent breast of chicken, grilled to perfection yet moist, was the apt match for the creamy, coarse polenta. The portions struck me as generous.

The meal had proved to be a memorable one but even though I was satiated with the vast flavours and textures I had experienced, I could not say no to the Tiramisu, my all time favourite dessert. And this one was worth trying. Soft, creamy, wit the right hint of rum and mascarpone cheese, it just melt in our mouths. This was truly a grand finale to a lip-smacking meal.

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This three course lunch at Rs 675 plus taxes is a steal. Any lover of Italian food should not miss this opportunity to gorge on choicest Italian delicacies for this price. And throw in a glass of red or white wine and pay only Rs 100 extra. Incredible!

Office goers too can partake this delectable filling lunch in the afternoons, away for a short break from work. I wish I lived in Pune!

Rating : 4.5/5

 

 

 

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Delhi’s Guppy Now In Mumbai

It is always a delight to dine at the Olive Bar & Kitchen, Mahalaxmi. Even more so, because it reinvents itself each year, by having a new pop up. First it was the lip-smacking Greek food with Thalassa and the vivacious owner-chef Mariketty Grana and now it is Guppy by Ai, with Japanese fusion cuisine from a popular Delhi based Olive brand restaurant. What particularly appeals to me is how the entire decor is changed and the place transforms itself according to the cuisine being served. Kudos!

 

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There was an exhaustive a la carte menu and a drinks menu, but we decided to skip that and settle for the fixed menu. Less confusing and it offered a great deal of variety too. I opted for a Miso soup( can never resist that) and it was flavourful. as always. Comforting and gentle on the palate. The Mushroom suimono- clear soup with mushrooms was equally delightful. The vegetarian sushi always surprises me and it did here too. It was well rolled, filled to perfection and boasted of authentic flavours. The wasabi, horseradish and soya completed the experience. The non vegetarian sushi of the day was with tuna and was lip-smacking of course.

But what took me by surprise was the salad. Perked my taste buds instantly. The tangy flavour and crunchy texture were married perfectly. Full marks here. The service was prompt, the ambience, vibrant, yet relaxing. 20140810_140503

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Flat udon noodles with mushrooms and chicken arrived next. The fragrant garlic sticky rice enticed me from the bowl itself. My jumbo prawns and the chicken teriyaki complimented these as if they were made for each other. We relished each morsel. A plethora of flavours burst open in our mouth, yet, not overpowering. The prawns were fresh and succulent and the crispy layer on the chicken, imparted an interesting texture to the dish. We were satiated.

The dessert platter with teeny-weeny cakes, was a tad disappointing. Bite sized to the extent that the flavours were non existent on the palate. Maybe serving one or two items, but of a bigger size maybe a better idea? The herbal green tea to round off such a delicious meal, made us feel less guilty. A good inclusion in the menu.

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Tapping your feet to the lively music, enjoying your food and the ambience is all a part of being at Guppy pop up. It is a dining pleasure, you will not want to miss. So make the most of it while it is there.