The spirits during this season are high and there isn’t any reason, why we can’t enjoy the festive season, without consuming any spirits. Is that possible? Of course it is… in fact, there are plenty of delightful seasonal beverages that can help you ring in the yuletide festivities without compromising on your desire to go alcohol free or risking the fact of getting drowned in alcohol.
If you want to sample a few of my favourites, to keep you cheery, check out this quick menu.
Cinnamon Laced Double Chocolate: Make a cup of deluxe hot cocoa, dissolve a piece of bitter chocolate cube to give the added double chocolate effect and sprinkle with powdered Cinnamon.
Hot Toddy with apple cider: In a pan combine apple cider, cinnamon, star anise and cloves, bring to boil. Remove from heat and allow the spices to steep for 10-15 minutes, strain spices stir in honey till dissolved serve with sliced apples, lemon, cinnamon sticks and star anise.
Spiced tea: In a big mug place tea bag and honey, add enough boiling water to fill the mug add cinnamon and lemon, steep for 3 minutes and remove bag, sprinkle lightly with nutmeg and serve.
Virgin Fruit Muddle: Take a bowl full of diced mixed winter fruits, muddle them, add half cup of orange juice, a dash of lime, and top it with room temperature Apple Juice. Serve in a beer glass or brandy balloon.
If you are out on the streets you could try the many variants of Café Coffee Days’ Magical brews.
And if you neither want to take the trouble of making your own brews that I offered nor do you want to step out at Café Coffee Day’s offerings, you could try the four variants of Gold Fogg’s latest offering, which includes: The Gold Fogg Energy Drink, Mish Mash – Fruit Kiss made of apple, strawberry, mango, peach, guava, grape and passion fruit all packed in one.
So compliments of the season and go on for a non-alcoholic drinking spree !