Truly, a lot can happen over coffee, as they say. A lot more can happen with coffee. I discovered that as I headed to the Philips Coffee Brewing workshop at noon last Saturday. Different types of coffees is what I expected to get acquainted with and perhaps some food pairing, but what I experienced, was an intellectually stimulating session with oodles of fun and learning. Kalyan Karmakar, the curator, is known for being a food lover. Add to that Philips as a host and the perfect cuppa brews.
We began recounting our “first” coffee memories and interesting facts came up. Many similar too. A coffee quiz followed, which made me realise, although I love the beverage, I do not know much about it.
What followed next was a fun group activity of food pairing with coffee and we enjoyed the goodies- orange cup cake, pizza crackers, banana cake, Danish apple cake, cookie and so on with our cuppa. We had to pair the perfect food item with our coffee. Unanimously the Danish apple cake was selected by almost everyone, regardless of whether it paired with the coffee or not. Aditi Juneja of Socially Foodie, had baked the delicious cakes and eats.
Coffee art was the last thing on our agenda that afternoon. Using a chocolate sauce and milk foam, the Philips expert demonstrated coffee art. Voila. He made it look so simple. He made beautiful designs so effortlessly. Some of us tried our hand at it. Many of them succeeded.
Over a sumptuous lunch we looked at the coffee machines by Philips Saeco, which were for home use as well and quite simple and user friendly.
Over all, it was a Saturday well spent. Sipping your favourite beverage and learning more about it. There can’t be a better combination.