Pasta with yoghurt : Recipe

pasta with yoghurt copy

 

Ingredients:

500 gms pasta – small macaroni or spiral

1 kg yoghurt- strained

3 finely chopped onions

1/3 cup butter

Parmesan cheese to sprinkle

salt to taste

Method:

Boil the pasta in salted water and drain. Put yoghurt in a large bowl and add pasta. Saute onions in butter, till brown.  Spread half the pasta on a flat dish and place half the onions on top of it. Cover this with another layer of pasta and the rest of the onions. Sprinkle parmesan cheese. Bake for a few mins till a brown crust forms. Serve hot. Simple and yummy.

 

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